So it seems all I have to do is focus and commit to cleaning up my food. It's really not that hard, I just needed a push in the right direction. I admit that I miss dairy. Butter, plain greek yogurt and cheese have become staples in my daily meals. I've been transitioning away from them this week, so that the April start to Whole30 will be easier.
Want to see my food yesterday? I'm sure you're holding your breathe in anticipation...no? Well, here it is anyway.
Coffee with coconut milk. Green smoothie (spinach, frozen berries, ground flaxseed, bee pollen, egg whites & hemp seed). Repeat lunch...tuna, massaged kale and to jazz it up, a couple 6 minute eggs in all their gooey glory. Mid afternoon snack was half of a sweet potato with a bit of coconut oil. Breakfast for dinner (once a week in our house). Cabbage, asparagus, mushroom & kale sautéed in olive oil and egg white/egg scramble. I did 6 egg whites & 2 whole eggs.
Simple and delicious. Food budget is tight this week so I'll have to get creative.
What's your favorite budget friendly meal? Please share.